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Fillet/Boning Knife (7-1/4 in.) with Maple Burl (Semi-Stiff)
by David Hoehler
7.25 in.
12 in.
0.6 in.
0.09 in.
9.6 oz.
Sandvik 14C28N stainless steel hardened to 59-60 Hrc
Polished 304 stainless steel
Double dyed and stabilized maple burl
395
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