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Yushoku Stainless Chef's Knife (Nakiri) - 180mm (7-1/8in) - with Stag
by Takeshi Saji
7.1 in.
11.8 in.
2 in.
0.08 in.
16.2 oz.
Yushoku Stainless san mai blade with a VG10W stainless steel core surrounded by mokume forged from stainless steel, copper and brass (Hrc 60 - 62)
Stainless steel
Contoured stag bone set on a full tang
476
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