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Chef's Knife (Kiritsuke Style Gyuto) with Ironwood (9 3/4")
by Bill Burke, M.S.
9.75 in.
14.75 in.
2.1 in.
0.1 in.
10.1 oz.
Differentially heat treated 52100 carbon steel with a triple temper and triple quench
TIG welded 416 stainless steel
Presentation grade desert ironwood
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