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Chef's Knife with Box Elder Burl and San Mai Damascus (8 in)
by Bill Burke, M.S.
8 in.
13.6 in.
2.2 in.
0.1 in.
14.6 oz.
Hand forged san mai damascus blade forged from 1080 and 15N20 carbon steels -- low temp triple quench and triple temper for high performance edge retention
Copper
Stabilized box elder burl
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