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Chef's Knife (Gyuto) with Damascus San Mai and Ironwood (6-5/8")
by Bill Burke, M.S.
6.7 in.
11.4 in.
1.6 in.
0.06 in.
4.8 oz.
San Mai blade combining a 52100 carbon steel core with damascus sides forged from pure nickel and stainless steel
416 stainless steel
Ironwood
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